Delta decalactone 98%
Zakuthupi Katundu
Kanthu | Kufotokozera |
Maonekedwe (Mtundu) | Madzi omveka bwino opanda mtundu |
Bolling point | 117-120 ℃ |
pophulikira | >230 °F |
Kachulukidwe wachibale | 0.9640-0.9710 |
Refractive Index | 1.4560-1.4459 |
Chiyero | ≥98% |
Mtengo wa Saponification (mgKOH/g) | 323.0-333.0 |
Mapulogalamu
Amagwiritsidwa ntchito ngati kukoma kwa chakudya, monga kukoma kwa chakudya chapamwamba, kukoma kwa tsiku ndi tsiku ndi zina zowonjezera.Pakununkhira kwamankhwala atsiku ndi tsiku, amagwiritsidwa ntchito kwambiri mumitundu yosiyanasiyana ya zonona zonona, ndipo amakhala ndi zotsatira zabwino pakukonza zinthu zapakhomo;(Only chakudya specifications) Mu chakudya kukoma, angagwiritsidwe ntchito zosiyanasiyana zipatso, mango, apurikoti, kirimu chokoleti, mkaka, akhoza m'malo coumarin.
Kupaka
25kg kapena 200kg/ng'oma
Kusunga & Kusamalira
Kusungidwa mu chidebe chotsekedwa mwamphamvu m'malo ozizira, owuma & mpweya wabwino kwa chaka chimodzi.